Bases de datos bibliográficas:

Publicaciones del académico:

• Desarrollo y Validación de un Método Analítico por Espectrofotometría Uv/Vis para la Determinación del porciento disuelto de tabletas de paracetamol
• Machine Learning-Guided Production of a Self-Nanoemulsifying System for Delivery of Anacardic Acid
• Assessment of acrolein development during frying and its relation in acrylamide formation
• Silver Nanoparticles for Drug Delivery

• Improving Foodborne Pathogen Control Using Green Nanosized Emulsions of Plectranthus hadiensis Phytochemicals
• Silver Nanoparticles for Drug Delivery
• Magnesium nanohydroxide (2D brucite) as a host matrix for thymol and carvacrol: Synthesis, characterization, and inhibition of foodborne pathogens
• Propiedades Antimicrobianas de una Biopelícula de Almidón Saturada con una Nanoemulsión de Aceite Esencial de Orégano
• Assessment of the in vitro effect of intra and extracellular extracts of Lactobacillus against genotoxicity and oxidative stress caused by acrylamide
• Food Byproducts: Valorization Through Nutraceutical Production
• Estudio Comparativo de Perfiles de Disolución de Tabletas de 500 mg de Paracetamol para Determinar su Intercambiabilidad
• Dinamics of phenols and antioxidant capacity changes in pulp, peel, and seed of avocado (Persea americana Mill. Var. Hass) during preharvest maturity
• Bioactive compounds in the peel, arils, and juice of pomegranate fruits Punica granatum in Mexico
• Evaluación del efecto in vitro de extractos intra y extracelulares de Lactobacillus contra la genotoxicidad y el estrés oxidativo causado por la acrilamida
• Avocado Byprod-ucts as a Source of Functional and Nutraceutical Compounds
• Assessment of chitosan-based adsorbents for glyphosate removal

• Nanohybrid of Thymol and 2D Simonkolleite Enhances Inhibition of Bacterial Growth, Biofilm Formation, and Free Radicals

• Morphological characterization of southern jalisco, mexico, pomegranate genotypes using aflp markers
• Super and Nutraceutical Foods: Composition and Technology
• Actividad antioxidante y antimicrobiana de extractos de Plectranthus hadiensis var tomentosus
• Evaluación de la actividad antimicrobiana de extractos de la cáscara de diferentes variedades de granada
• Assessment of the accelerated shelf life of human milk dehydrated by aspersion and treated by UV, high pressures, and pasteurization

• In-vivo assessment of the protection of β-glucans of pleurotus ostreatus against oxidative stress caused by acrylamide intake (Part ii)
• In vivo assessment of the protection conferred by β-glucans from pleurotus ostreatus against the harmful effects of acrylamide intake (Part i)
• Optimization of the biosynthesis of gold nanoparticles using hypericum perforatum and evaluation of their antimicrobial activity
• Evaluación in vivo de la proteccion de los β-glucanos de Pleurotus ostreatus contra el estrés oxidativo causado por la ingesta de acrilamida (parte II)
• Evaluación in vivo de la protección que confieren los β-glucanos de Pleurotus ostreatus frente a los efectos nocivos de la ingestión de acrilamida (Parte I)
• Estudio de la capacidad inhibitoria contra bacterias patógenas Gram positivas y Gram negativas de la cáscara de granado Punica granatum L.

• CPQ Nutrition (2019) 3: 2 Research Article
• Human milk powder an alternative for better conservation and healthier use in the banks of human milk

• Fruit and Vegetable Phytochemicals: Chemistry and Human Health: Second Edition
• Anticarcinogenic phytochemicals
• Optimization of the Synthesis of Structured Phosphatidylcholine with Medium Chain Fatty Acid
• Enhanced bioavailability of curcumin nanoemulsions stabilized with phosphatidylcholine modified with medium chain fatty acids

• Effect of pasteurization, freeze-drying and spray drying on the fat globule and lipid profile of human milk
• Isolation and identification of lactic acid bacteria from human milk with potential probiotic role
• Preparación ycaracterización de nanoemulsiones de curcumina obtenidas por los métodos de emulsificación por hidratación de capa fina y ultrasonicación
• Preparation and characterization of curcumin nanoemulsions obtained by thin-film hydration emulsification and ultrasonication methods

• Habilidad de Phanerochaete chrysosporium y Trametes versicolor para remover iones metálicos Zn2+, Cr3+, Pb2+.
• Ability of Phanerochaete chrysosporium and Trametes versicolor to remove Zn2+, CR3+, Pb2+ metal ions
• In vitro reduced availability of aflatoxin B1 and acrylamide by bonding interactions with teichoic acids from lactobacillus strains
• Preparation of betulinic acid nanoemulsions stabilized by ω-3 enriched phosphatidylcholine
• OPERATING AND COMPOSITIONAL VARIABLES FOR PREPARATION OF BETULINIC ACID NANOEMULSIONS

• In vitro Study of the Potential Protective Role of Lactobacillus Strains by Acrylamide Binding
• Perfil metabólico de isómeros de Ácido Linoleico Conjugado y calidad de ovocitos en ovejas de pelo
• Metabolic profile of conjugated linoleic acid isomers and oocyte quality in hair ewes
• Variables de operación y composición para la preparación de nanoemulsiones de ácido betulínico

• Assessment of probiotic strains ability to reduce the bioaccessibility of aflatoxin M1 in artificially contaminated milk using an in vitro digestive model
• Phosphatidylcholine enrichment with medium chain fatty acids by immobilized phospholipase A1‐catalyzed acidolysis